Jenny’s Salad

This is so easy, and so delicious!

  • Greens (romaine, spring mix, spinach, whatever) about 3 cups, more if you like
  • 1/2 c pine nuts (more if you like)
  • 1 14 oz can mandarin orange slices, drained
  • 1/4 cup very thin sliced red onions (optional)
  • Dressing- balsamic, oil and vinegar, vinaigrette, whatever you like. I don’t use dressing on this, but some folks like it.

Mix it all in a big bowl and serve. Sweet, juicy, crunchy deliciousness.


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