This is so easy, and so delicious!
- Greens (romaine, spring mix, spinach, whatever) about 3 cups, more if you like
- 1/2 c pine nuts (more if you like)
- 1 14 oz can mandarin orange slices, drained
- 1/4 cup very thin sliced red onions (optional)
- Dressing- balsamic, oil and vinegar, vinaigrette, whatever you like. I don’t use dressing on this, but some folks like it.
Mix it all in a big bowl and serve. Sweet, juicy, crunchy deliciousness.
